Basic Medical Science

Beneficial Effects of Fish Oil on Human Brain by Akhlaq A. Farooqui

By Akhlaq A. Farooqui

It is changing into more and more glaring that the deficiency of n-3 fatty acids in nutrition is not just linked to cardiovascular ailments, but in addition excited by stroke, epilepsy and different neurological and neurodegenerative ailments, comparable to Alzheimer affliction, Parkinson affliction, and peroxisomal diseases.


In his latest e-book, Beneficial results of Fish Oil on Human Brain, Dr. Akhlaq A. Farooqui expands at the prestige and healing value of n-3 fatty acids (major parts of fish oil) and their mediators in basic mind and people with neurodegenerative and neuropsychiatric ailments. Farooqui provides the advantages of n-3 fatty acids on Western nutrition, that is enriched in n-6 fatty acids (major elements of vegetable oil) and should advertise the above neurological issues. The booklet will current readers with leading edge and accomplished info on metabolism and roles of neural membrane n-3 fatty acids.

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